Creating fish and cheese squares is a straightforward process that can be broken down into several simple steps. Here’s how to make your own:
- Prepare the Fish: Cook the fish by baking, grilling, or poaching, then flake it into small pieces.
- Mix the Ingredients: In a bowl, combine the flaked fish, cheese, and spices. Adjust seasoning according to your preference.
- Form the Squares: Take small portions of the mixture and form them into square or rectangular shapes.
- Coat the Squares: Dip each square in egg and then coat with breadcrumbs or flour.
- Cook: Bake in the oven or fry in a pan until golden brown and crispy.
